Premium experiences

Hawke’s Bay Experiences showcases the landscapes, wineries, producers and personalities that make the region a Great Wine Capital.

TOM Experience Discover Church Road TOM, our iconic range, through an intimate wine flight experience within the atmospheric surroundings of our underground museum.

Premium Taxis Electric Executive offers the only premium taxi service in Hawke’s Bay.  With our experienced local drivers and fleet of modern electric vehicles, we are committed to delivering the highest level of comfort and convenience for every passenger.

Craggy Range is a family-owned winery established in 1998, and situated in the shadow of the spectacular Te Mata Peak in the premium wine growing area of Hawke’s Bay, New Zealand.

Recipient of Three Hats, Chef of the Year, and the coveted title of Winery Restaurant of the Year in the 2025 Cuisine Good Food Awards, Craggy Range Restaurant offers a warm and memorable experience, looking out on the spectacular backdrop of Te Mata Peak.

Matangi: Bred with Purpose, Grown with Patience, Crafted with Precision Matangi is a boutique, family-owned farming business producing premium, 100% grass-fed Angus Beef and chicory-finished Lamb.

Centrally located within one of Napier’s premier suburban parks, Anderson Park playground's accessible and imaginative features create an inclusive environment that encourages all abilities and ages to play alongside each other.

Mates Travel offers Luxury tours designed to showcase the very best of Hawke's Bay and Aotearoa, New Zealand.

Paritua …authentic, premium wines from the heart of the Hawkes Bay Wine Region in the Bridge Pa Triangle Wine District.

St Andrews Limes & Six Barrel Soda – Craft Flavours, Locally Made Discover the vibrant citrus flavours of Hawke’s Bay with St Andrews Limes and Six Barrel Soda, working together to deliver a unique craft beverage experience.

Breathing new life into a fixture of Havelock North's café scene, St Martha operates not only as an all-day eatery but also as a catering business and event venue, with an unwavering commitment to delivering unforgettable experiences.  The eatery menu is full of delights: from mouth-watering breakfast, brunch and lunch dishes to house cocktails, premium Hawthorne coffee and fresh smoothies.

Our 5-star premium boutique hotel is located in the heart of Napier between the Marine Parade and the city centre.

Te Mata Estate was established here in 1896, specialising in high-quality wines of classical style.

Right in the heart of 1930’s Napier and opposite Hawke’s Bay’s MTG (Museum) and Napier's i-SITE information centre, Masonic Hotel’s location is perfect for exploring Art Deco Napier.

Since 1982, we've been showing visitors around our beautiful region.

We are a boutique vineyard close to Havelock North in Hawke's Bay.

Designed by legendary golf architect Tom Doak, the Cape Kidnappers par 71 golf course measures 7,119 yards (6,510 meters) and will challenge golfers of all skill levels.

The century-old Church Road Winery has earned a reputation as one of New Zealand’s premier function venues.

Coastal Wine Cycles is a young, dynamic, fun company.

Are you ready for a whole new kind of adventure?Do you love cracking codes, uncovering secrets, and testing your mind under pressure?

Te Whare Toi o Heretaunga Hastings Art Gallery is the public art gallery of Te Matau-a-Māui Hawke’s Bay, Aotearoa New Zealand.

Established in 1999, Hawthorne has since earned the reputation of Hawke’s Bay’s premium fresh coffee supplier and holds the title of New Zealand's most awarded coffee roastery.

Discover laid-back luxury at Kiwiesque Bring your people together at our stunning vineyard property.

Discover award-winning Mangapapa Hotel's gastronomic delights for a truly magnificent Hawke's Bay food and wine experience.

Market St is a truly unique, modern city bar and eatery in the heart of Napier and proud to be part of the premium Heineken Bar family.

Newly refurbished riverside farmstay chalets a short walk from the pristine Mohaka River.

We are delighted to now be operating out of our new Cellar Door, located onsite at our winery on Omahu Road.

Pou Creations is a whānau-led pounamu carving studio and gallery based in the heart of Napier.

Radburnd Cellars was established in 2017 by renowned winemaker Kate Radburnd, with the single purpose of making her very best wine from each vintage without compromise.

Hawke's Bay is one of the first places in the world to see the light each day, with our Napier hotel enjoying a premium waterfront location on Napier's Marine Parade.

The Silky Oak Chocolate Company is heaven on earth for Chocoholics!

In the heart of Havelock North, in the courtyard behind Porters Hotel, you’ll find the Smith & Sheth CRU Cellar Door and Wine Lounge, and the Heretaunga Wine Studio.Walking into our urban tasting room in the heart of Havelock North isn’t just about tasting wine.

Escape the city and step into the heart of Hawke's Bay, where 3,000 acres of breathtaking landscapes and rich history await.  Nestled between the dramatic Te Mata Peak, the Tuki Tuki River, and the stunning Waimarama Beach, Te Aratipi offers 360° views of the region, including Cape Kidnappers and Te Motu-o-Kura, Bare Island.

The lush vegetables, fruits and herbs that are harvested from Rosewood Cape Kidnapper’s own garden, alongside locally sourced produce, shape the seasonal cuisine meticulously crafted by Head Chef Rudolf Segers.

Toitoi – Hawke’s Bay Arts & Events Centre has a wide range of spaces on offer for events of any size.

Situated in the iconic Art Deco National Tobacco Building, Ahuriri, Tony Bish Wines is Australasia's first producer dedicated solely to Chardonnay.

In 1992 Unison began to grow from the harsh dry river stone soils of the Gimblett Gravels.

All the beef and lamb in the Waipawa Butchery is finished on Patangata Station, 15km away from the shop.

The Tukituki River flows for 117 kilometres, east and then northeast, passing through the town of Waipukurau before flowing into Hawke Bay close to the city of Hastings.

The Tutaekuri river offers over 130km of fishable water.

Whānau day Saturday 18 April see’s the return of Whānau Day at Toitoi for Lift Off Festival!

Join us for a kōrero with Wairoa-born artist Joyce Campbell and Te Reinga storyteller Richard Niania, alongside visiting Japanese artist Ai Iwane, Gallery Director Sophie Davis and Assistant Curator Kurumi Kido.

Join Arapeta Hākura to learn how fibres from harakeke are braided to create strong rope used for lashing and binding.