Take your seat at the F.A.W.C! table
F.A.W.C! Food and Wine Classic is Hawke's Bay's iconic culinary festival, held twice a year - June and November - in stunning locations throughout the region.
When you’ve got a reputation as New Zealand’s food and wine country, it goes without saying that you need a culinary festival which delivers on that promise.
Hawke’s Bay F.A.W.C! Food and Wine Classic fits the bill perfectly, if we do say so ourselves. A glorious blend of local and visiting talent, mouthwatering produce to rival any region, enticing event themes to suit all manner of tastes, and stunning venues to showcase the lot.
Hawke’s Bay’s Food and Wine Classic (F.A.W.C!) turns 10 this summer and we want to celebrate this momentous milestone with you!
Running from January 28 – February 6, Hawke's Bay's culinary tastemakers have delivered a dazzling line up of events for this year's festival, including a new signature showcase luncheon that will act as a cornerstone of the Summer Series for years to come.
Check out the programme of events on our brand spanking new F.A.W.C! website and devour all the exciting details at www.fawc.co.nz
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