Event Details
Share food, wine and live music as we celebrate Matariki in style.
You'll be greeted with a glass of bubbles and a canape to enjoy while you meet your hosts and fellow guests.
The feast includes nine elements (one for each star of Matariki) and will be served family style in five courses. Six of Unison's wines (or soft drinks) will be served to match.
Arrive by 6.00pm please. Please let us know of any dietary requirements by the 9th July.
Cash bar for beer and dessert wine
The Feast:
Matched with six Unison Vineyard wines
Green lip mussel and smoked kahawai in a saffron broth
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Smoked eel, horseradish cream on toast
Chicken liver pate on toast
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Roast chicken tacos - Bostock organic chicken and Handsdown tortillas
Pork belly with a manuka honey, fennel pollen, roast celeriac
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Pinot gris granita
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Duck ragu and kumara pie
Slow-roasted lamb meatballs with red wine sauce
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Pear and apple tart