F.A.W.C! The International Kitchen Experience: SOLD OUT

The Vidal Restaurant kitchen is a hub of culinary talent from all around the globe so tonight we celebrate them all with a menu inspired by them. Dinner will be no less than seven courses showcasing different techniques and flavours for dishes from Japan, Sri Lanka, Argentina, France and of course New Zealand. Each course will be matched to award winning wines.

Ticket includes: welcome drink, seven course degustation dinner with wine match.

F.A.W.C! is a delicious event series of "out of the box" food and wine experiences, set in stunning landscapes and locations throughout Hawke's Bay, New Zealand twice a year. Make your way to Hawke’s Bay this June/July for Winter F.A.W.C! for five fabulous weekends of ‘out of the box’ food and wine events set in some of Hawke’s Bay’s most stunning locations. Hunker down with roaring fires, musical notes and endless lashings of local produce prepared in warming ways. Glasses of rich, full bodied reds will be taking centre stage as Hawke’s Bay’s food and wine heroes strut their stuff at over 60 events.

Web: http://www.fawc.co.nz
Restrictions: R18

Costs

Cost Type: General Admission - $130

Dates

Fri 07 Jul, 6:30pm-10:30pm

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