Food, Gourmet, Wine

Ricotta & Feta Cheese Making Workshop

In this three-hour long workshop you will learn how to make feta and ricotta. You will be taught by Inacio Guimares, award winning cheesemaker at Hohepa and Chris van der Have of Farmhouse Kitchen Read more...

Deco Trio Wine Tasting

Celebrate Napier's fabulous Art Deco Weekend with a delicious Trio Wine Tasting at the New Zealand Wine Centre. Three premium NZ wines, complete with tasting notes Read more...

Vegetable Fermentation Class

Farmhouse Kitchen offers a hands-on workshop where you can learn all about making health promoting fermented foods, incl. sauerkraut and more Read more...